Join the OCFSN Leadership Team!

  • Hear from our Current & Previous Leadership Team Members

  • About the Leadership Team

    OCFSN is led by a  Leadership Team (LT) and a Board of Directors and supported by two state-wide organizations.  

    The Leadership Team is made up of 9-13 members who represent organizations that are members of OCFSN and whose purpose is to guide the overall direction of the organization with input from the network and working groups.  

    The Board of Directors ensure OCFSN is meeting our legal obligations while providing support to the LT.  

    Leadership Team

    Rhianna Simes, (Co-Chair) - Cultivate Oregon & Verdant Phoenix Farm (Southern Oregon)

    Delaney Ryde (Co-Chair) - Klamath Grown (Klamath Falls)

    Alison Hensley-Sexauer - Rogue Valley Food Systems Network (Southern Oregon)

    Jason Skipton - Growing Gardens (Portland Metro)

    Lauren Gwin - OSU Center for Resilient Agriculture & Food Systems (Statewide)

    Lindsay Grosvenor - Oregon Food Bank - Southeast Oregon Services (Eastern Oregon)

    Natalie Danielson - Friends of Family Farmers (Central Oregon)

    Carolina Negron - Oregon Food Bank (Statewide)

    Board of Directors

    Carolina Negron - President, Oregon Food Bank

    Lisa Nishimura, Treasurer - Growing Gardens

    Gabriel Baron, Secretary - Video Producer

    Sara Miller - Northeast Oregon Economic Development District

    Etse Ayele - Black Food Sovereignty Coalition

  • How do I apply or nominate someone?

  • FAQs